Sweet & Tangy Praise

The drizzle factor is unmatched. It has a perfect thickness which allows for smooth drizzling over various dishes. I love it on avocado toast. The heat is balanced with salt and vinegar. The truffle version pairs well with my charcuterie boards.

Jason M.
Home Chef

You can actually see and taste the Calabrian chili puree in this. I threw it on my homemade pepperoni pizza. It pours easier than regular honey, too, so you don't end up with a huge globs. Highly recommend if you actually like the taste of chilis.

Lily S.
Chicago, IL

My husband actually ask for an extra drizzle on everything I make, and so do I! The Calabrian chili pepper notes make it stand out from other boring hot honeys I've tried before. It's a total game changer for my cooking and my family dinners.

Sarah Jenkins
Foodie Mom

WHAT MAKES US DIFFERENT, IS WHAT MAKES US BETTER.

We don’t just infuse our honey with pepper flavor — we blend in a Calabrian chili pepper puree. This gives our hot honey a bold, pepper-forward flavor. The purée also naturally thins the honey, making it easier to drizzle on everything. A dash of vinegar brightens the palate, while a hint of salt enhances balance and depth. The result is a hot honey that’s crafted, not just flavored.